Baro Montant:$275.00 com/2016/6/13/11921710/noren-japanese-restaurant-takoyaki-okonomiyaki

com/2016/6/13/11921710/noren-japanese-restaurant-takoyaki-okonomiyaki

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"-Synden Hope-Johnston

Desserts are made by the Chasse et Pêche/Le Filet pastry chef

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Baro Montant:$275.00 com/2016/6/13/11921710/noren-japanese-restaurant-takoyaki-okonomiyakiBaro is a rebranding of Valdez, now located across the street on King West but still headed by chef Steven Gonzalez. The focus is still on latin food, but with a lively bar atmosphere that includes a speakeasy on one floor and an expanded list of ostentatious cocktails. Order flights of ceviche and hot plates of picada for nibbling or visit the raw bar in this towering four storey half dining, half party establishment with a rooftop patio. Amy