Zwilling - 9.5" Diplome Carving/Slicing Knife 230mm - 54205-241 [type]Ice Cube Makers designed for precision tenderizing

designed for precision tenderizing

Patented Total Cold refrigeration system keeps product at a constant temperature to the very last portion

With a commitment to excellence

The lower end is make with heat-resistant silicone and is suitable for use with coated pans and saucepans

There is serves as a real eye-catcher

Zwilling - 9.5" Diplome Carving/Slicing Knife 230mm - 54205-241 [type]Ice Cube Makers designed for precision tenderizingThe ZWILLING Diplome knife series was developed in collaboration with the world famous Le Cordon Bleu culinary institute to train top chefs. As first class cutting implements are prerequisite for first class work in the kitchen, the knives have a Japanese cutting edge to meet the highest demands. The blade with its Honbazuke edge is made of a very hard FC61 steel, while the easy care plastic handle seamlessly joins the blade. The traditional 3 rivet