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Description
Intense red color
Oltre alla pasta artigianale biologica a filiera corta
Sistema di allevamento: controspalliera con potatura a Guyot
Italiamy recommends drizzling Estivo oil and lemon over grilled prawns to enhance the appetizer
Name: Barbera d’Alba D
SAUVIGNON BLANC TRENTINO D.O.C. 2024 rosso veronese Intense red colorStraw yellow color. The nose is perceived a characteristic perfume of green pepper, eighth, plug grapes, asparagus and tomato leaf. On the palate the flavor is dry and fresh, pleasantly acidic. Name: Sauvignon Trentino D. O. C. Vine: 100% Sauvignon Production area: medium hills along the Adige river, Trento, Trentino Alto Adige Breeding system: pergola thirty Harvest: manual in cassette Vinification: traditional, with short contact on the skins to
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